#ChewOfTheWeek: House-Made Veggie Burger – Not Your Average Joe’s, Dartmouth

#ChewOfTheWeek: House-Made Veggie Burger – Not Your Average Joe’s, Dartmouth

By Dan Moriarty – Who says taking the healthy option is a compromise!? This #ChewOfTheWeek certainly doesn’t! Not Your Average Joe’s in Dartmouth served us up this wonderful veggie burger to-go. Not only is it better for your body and the planet, but its better for 

#ChewOfTheWeek: Vegetable Pizza & Fettuccine Alfredo – Riccardi’s Italian Restaurant, New Bedford

#ChewOfTheWeek: Vegetable Pizza & Fettuccine Alfredo – Riccardi’s Italian Restaurant, New Bedford

By Dan Moriarty –  Our next #ChewOfTheWeek comes from Riccardi’s Italian Restaurant. Riccardi’s is a family owned restaurant that has been serving the SouthCoast authentic Italian food since 1973. During our visit to the aesthetically beautiful restaurant we indulged ourselves in a make-your-own veggie pizza consisting 

#ChewOfTheWeek: Caprese Flatbread & Spinach Salad – Brick Pizzeria Napoletana!

#ChewOfTheWeek: Caprese Flatbread & Spinach Salad – Brick Pizzeria Napoletana!

By Dan Moriarty – Introducing #ChewOfTheWeek! Every week we will highlight a different meal from one of our many amazing local spots. Starting off on the right foot we have Brick Pizzeria Napoletana’s caprese flatbread with a small spinach salad on the side! This flatbread features fresh tomato, basil